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BUTCHERY MASTERCLASS£150.00 - Collection OnlyGold Valentine’s Menu£49.99
- Collection OnlySilver Valentine’s Menu£39.99
- Collection OnlyBronze Valentine’s Menu£29.99
- Wye Valley Wobbler£9.99
- Ramsey of Carluke Haggis£5.99 – £10.99
- Whole Butchered Muntjac£40.00
- Boned and Stuffed Half Chicken£9.99
- Pork Parcels£4.99
- Boneless Turkey Crown£38.97
- VENISON BUTCHERY & COOKERY MASTERCLASS£150.00
- WILD BOAR & VENISON BUCHERY & COOKERY£150.00
We Recommend
Fan Favorites
- Pork Pies£2.50 – £4.29
- BUTCHERY MASTERCLASS£150.00
- Collection OnlyGold Valentine’s Menu£49.99
- Collection OnlySilver Valentine’s Menu£39.99
- Collection OnlyBronze Valentine’s Menu£29.99
- Wye Valley Wobbler£9.99
- Ramsey of Carluke Haggis£5.99 – £10.99
- Whole Butchered Muntjac£40.00
- Boned and Stuffed Half Chicken£9.99
- Pork Parcels£4.99
- Boneless Turkey Crown£38.97
- VENISON BUTCHERY & COOKERY MASTERCLASS£150.00
On Sale
Best Sellers
- Farmhouse Pork Sausages (6)£5.50
- Collection OnlyLuxury Hamper£120.00 – £140.00
- Collection OnlyGold Hamper£75.99
- Pork Pies£2.50 – £4.29
- 6-8oz Gourmet Beef Burgers£2.50 – £2.80
- Collection OnlyBronze Hamper£39.99
- 4 Chicken Fillets£7.99
- Homemade Sausage Rolls£2.50
- Pork Chipolatas (6)£5.50
- Whole Partridge£4.99
- Dry Cured Back Bacon£6.44 – £11.89
- Sirloin Steak£7.65
